Welcome to the latest news and information on the Kitchen OS flagship Food Safety Compliance software
Food Safe System
We will also be sharing more updates on our new products very soon.
The Restaurant Industry and New Apprenticeships.
It probably won't have escaped your attention that the restaurant industry is struggling, particularly when it comes to attracting and keeping staff, a situation that doesn't look likely to improve after Brexit. To address this issue of late, there has been a trend...
Why going digital will help your restaurant
Going digital in your restaurant brings massive opportunities for boosting the efficiency of your food business and can really help take your business to the next level. Technology is revolutionising businesses, and the hospitality sector is no exception. The...
Northern Ireland Easter licensing hours 2018
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The best software for your restaurant
Since the beginning of my new career within the tech industry, while still using my 25 years experience in the restaurant industry, I kept hearing about the 'technology stacks' companies were using or being asked which 'technology stack' was I using?After I figured it...
The New Food Safe System App
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Food hygiene, a guide for businesses
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Are you starting a food business?
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Restaurant Tech Live
At the end of this month Food Safe System will be showcasing it’s latest products at Restaurant Tech Live on the 26th & 27th September. Restaurant Tech Live is Europe's largest exhibition dedicated to the emerging technology and services that are forming the...
V2.0 of Food Safe System has launched
We've been working hard to make Food Safe System even better! We have updated the Food Safe System app to make your HACCP compliance so much easier, now you can use our optional wireless temperature sensors to automatically monitor and record cooling unit conditions,...
Licensed and Catering News
Food Safe System - A new App to ease burden of HACCP compliance A chef from Newry has developed an innovative new app that brings an affordable, cloud-based solution to food hygiene paperwork within the reach of smaller hospitality operators for the first time… Among...